There’s always something brewing on the North Shore of Long Island. Now add beer to the list. Breweries have hopped on the New York scene with such a buzz, it’s practically Oktoberfest year-round. And while most of the breweries are located on the east end of Long Island or in New York City, the Gold Coast’s Oyster Bay Brewing Company is the latest microbrewery to tap into the frothy, handcrafted beer trend.
The growler-sized craft brewery is located in downtown Oyster Bay, a hop away from Billy Joel’s 20th Century Cycles shop. In fact, the Oyster Bay neighbor has already made a visit to welcome the New-York-State-of-Mind brewery to the neighborhood.
Black Forest Brew Haus
2015 New Highway, Farmingdale
With roots dating back more than 200 years thanks to mother company Privatbrauerei Hoepfner’s 1798 founding in Karlsrue, Germany, all Black Forest beer is freshly-brewed on the premises using only the finest imported yeast, hops, malt and the purest filtered water.
If the words “Jewish Community Center” conjure images of ladies playing mah-jong and amateur stage adaptations of Yentl, you obviously haven’t been to the Sid Jacobson JCC in East Hills.
Head-quartered in a sprawling, 185,000-square-foot building just off Northern Boulevard, this recreational, cultural, educational and social-services organization takes the word “community” quite literally and very seriously.
“This is not a religious organization,” said David Black, chief operating officer. “It operates out of Jewish values, but it is open to all of the people of the world.”
Few things better capture the feel of summer than the three S’s: sun, sand and, of course, seafood. Welcome the warm weather and embrace the fresh flavors of the sea with simple, yet delicious, coastal-inspired dishes.
Always a family favorite due to its versatility, seafood takes on a plethora of flavors, from spicy to buttery and beyond. These crispy crab cakes with spicy remoulade will make your mouth water with every savory crunch, while smooth, creamy risotto with asparagus and shrimp will richly impress even the pickiest of palates.
The relative new kid on the block on the East End, the Greenport Harbor Brewing Company celebrates its fourth anniversary this week. At 3 p.m. on Saturday, July 20, the brewery will be throwing a block party-style celebration. There is an open invitation for the public to join owner, staff and special guests to commemorate the past four years and expansion going forward. The gala kicks off with a special keg tapping ceremony featuring a limited edition anniversary brew called #4.
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