Anton Community Newspapers  •  132 East 2nd Street  •  Mineola, NY 11501  •  Phone: 516-747-8282  •  FAX: 516-742-5867
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Helping The Hungry

America is known as the land of plenty, but for many Americans, not having enough food is a daily battle. According to recent statistics, one in every six households nationwide is food insecure and almost four percent of Hicksville’s population lives below the poverty line. Hicksville United Methodist Church (HUMC) is seeking to help the needy population of Hicksville and beyond with their food pantry, which has put food on the tables of many local community members.

Since opening in October 2007, the pantry has helped dozens of local community members get back on their feet. People from Hicksville and surrounding areas such as Plainview, Westbury and Levittown can come to the pantry on Friday mornings and get proteins, canned vegetables, pastas, cereals and more, for three days. Anywhere from 24 to 38 people visit each week, and with seasonal workers and day laborers having no work during the winter, food pantry volunteer Kathy Nannini expects that number to rise for the season.

The food pantry has a fair share of homeless clients.  Judy Frankson has been in charge of the pantry since it's inception and estimates that the pantry serves about 12 homeless people on a regular basis and staff go out of their way to help them, setting aside easy open cans or Ensure nutritional drinks.  

When clients come in for the first time, they undergo an interview where food pantry staff will determine if they meet eligibility guidelines (which is based on financial status) and how often they are qualified to come to the pantry.

“Some people have nothing so they come every week. Some people have Social Security and just need a little help so they come twice a month,” says Frankson.

Unlike other food pantries in the area, HUMC will provide food to clients regardless of where they live. But if there’s a food pantry closer to their hometown, staff will suggest they go to that one.

The pantry is “client choice,” which means each person gets to choose what to take, instead of being handed a bag of items. Clients get to choose (based on certain guidelines) foods from shelves labeled with different categories, such as proteins, pastas, canned vegetables, snacks and cereals. As an emergency pantry, clients are able to take enough food to last them three days.  

Some items come from food banks such as Long Island Cares and Island Harvest, while other donations come from church members and local community organizations in the area.

At the beginning of the school year, the pantry was able to provide school supplies and throughout the year, they also give away donated clothes, which Frankson says fly off the hangers. The clothes are a huge benefit for people, as she recalls a young woman who found an interview outfit at the pantry.

“She was able to get the job,” Frankson says. “And she still wears the jacket she got from here.” 

Staff at the pantry are also able to refer clients to invaluable services, such as health care centers and social services. And for some clients, coming to the pantry is the only social interaction they have during the week. 

“Some of the clients have no one to talk to them,” says Frankson. “But they come here and we greet them and talk to them, and they leave here smiling.”

While seeing many of the same faces each week allows staff to establish relationships with clients, Nannini says the true victories are when clients start not coming back.

“When we see people not coming back, it means we’ve helped someone, and they don’t need our services anymore,” she says.

Over the past year she's been volunteering, Nannini's found herself learning a lot from the people she serves each week.

“It’s very rewarding to see these people so thankful for what we give them and to know that you’re truly helping someone,” she said. “And it shows how much we take for granted. These people don’t have the convenience of going to the cabinet and choosing what to eat. And you never know, tomorrow it could be us.”

The pantry is currently gearing up for Thanksgiving, preparing to buy chickens, turkeys and side dishes to feed around 35 families. The pantry will provide needy families a package of a chicken or turkey (they hand out an average of 50 already cooked chickens, and 10 frozen turkeys), instant mix packages for side dishes such as mashed potatoes and stuffing, and a pie.

The food pantry is open on Fridays from 9:30 a.m. to noon, and HUMC is always looking for donations and volunteers. To find out more information, call 516-931-2626 or visit www.hicksvilleumc.com

News

Superintendent Maureen Bright and the Hicksville School District are parting ways, a year earlier than originally planned.

At a Board of Education meeting May 20, Bright announced that she would not be renewing her contract when it expired at the end of the 2014-15 school year. However, a notice posted last week on the Hicksville School District website stated that she is leaving her position July 31, 2014.

Jaclynn Demas always loved film and television. She dreamed of having a hand in its creative process. and wanted to shape the moving image. The East Williston resident’s obsession paid off after taking home a Daytime Creative Arts Emmy Award for Outstanding Pre-School Children’s Animated Program last month as producer of PBS KIDS’ Peg + Cat.

“I’ve loved TV and was a movie buff since I was a little kid,” she said. “All I’ve ever wanted to do was make films. I was just upset at how things were made. When I got older, I took a lot of courses in TV and video production.”


Sports

Cantiague Park Senior Men’s Golf League had its fourth tournament on Thursday, July 17. We had 34 golfers and only three who scored under 40. Low overall score was won by Charlie Hong with an impressive 34. Joe Sander scored a solid 49 and won low overall net with a 31.

Competition on the nine-hole course is divided into two divisions. Flight A is for players with a handicap of 13 or lower. Flight B is for players with a handicap of 14 or more. The league is a 100% handicap league. Any man 55 years or older is eligible for membership. We have many openings for this year, and you can sign up anytime throughout the the season. The league meets every Thursday at 7:30 a.m., but the formal tournament dates are only the first and third Thursday of the month through late October. We will have a final luncheon with prizes on our last meeting.

The Michael Magro Foundation is once again partnering with The Mastermind Unit to put on the annual Soccer For A Cause tournament. The event, which raises money for the Michael Magro Foundation, will take place at the Kevin Kolm Memorial Field in Hicksville this Saturday.

The soccer tournament is an enjoyable event, which offers participants the chance to enter in the competitive game. In years past, approximately 20 soccer teams from the tri-state area have played. All participants will be able to enjoy music and entertainment while supporting a worthy cause. Each registrant will receive a special event t-shirt. Teams can register online at http://www.mastermindunit.com/ with a $500 donation.


Calendar

Soccer For A Cause

August 2

Blood Drive

August 2

Holy Family Church Fair

August 13-16



Columns

1959: The Year The Music Stopped Playing
Written by Michael A. Miller, mmillercolumn@gmail.com

The Eccentric Heiress Of ‘Empty Mansions’
Written by Mike Barry, MFBarry@optonline.net

Yellow Margarine And A Pitch For The Ages
Written by Michael A. Miller, mmillercolumn@gmail.com