Friday, 08 February 2013 00:00
As Jennifer Sappell says, Oyster Bay is a “cool” happening hamlet. She is hoping to partner with Gabe Haim and Ryan Schlotter in Sparkboom in their new Oyster Bay Brewing Company, opening by May 1, at 76 South Street.
Gabe Haim lives in Bayville and grew up in Sea Cliff (which amazingly is part of the Town of Oyster Bay.) He and Ryan Schlotter, of Centerport, are partners in the Oyster Bay Brewing Company. The two have founded a mini-brewery that will be located at 76 South Street and nestled in the former Mexican restaurant that faces the parking lot.
We chatted with Gabe, who is well spoken, a good communicator and enthusiastic about artisan beer. The brewing and retail operation will all fit into the space. “There are nine tanks that will be set up so that some are for brewing, ageing and fermenting. There is a small space for tasting and for OBCC merchandise.
“You can fill up a fresh “growler” of beer. It is also being sold in tanks to bars and restaurants. You can take a tour and learn how we brew beer. People can bring their own growlers, which we will clean out before filling, or they can buy ours. The beer will be fresh or made a week before,” he explained.
A growler is a small glass jug that holds 64 ounces of fresh beer. Artisianal beer fans often have their own growlers. The OBBC growler costs $10. The cost of the beer varies, depending on the beer, and are from $10 to $20.
Gabe explained, “The more fermenting, the more ingredients, the higher alcohol content and if there are fresh organic ingredients like fruit, which increases the complexity of the taste — increases the cost. “The IPAs (India Pale Ales) use a lot of hops and the more hops the greater the cost, especially since the cost of hops is going up.”
A Growler holds four or five beers so the cost is in line with the going rate of micro-brew beer. You can taste them after the New York State Liquor Authority grants them a license, hopefully by May 1.
Jennifer Sappell is excited by the possibility of it being the first Sparkboom site. Ms. Sappell, executive director of LINSHA (Long Island North Shore Heritage Area) got a grant from the New York State Council for the Arts. It too is a partnership, in this case a collaborative arts program with 12 partners and with the Huntington Arts Council as the lead agency.
Ms. Sappell said they are planning on introducing Sparkboom in Oyster Bay with an art event with special attention to young people, emerging artists.
“Gabe and Ryan are going to help us run the event. We are planning to start in Oyster Bay with art on the walls and live music in the tasting room area. Sparkboom is a program of art for arts sake. It is in its earliest stages. It is going to roll out in late spring. We are very much in the planning stages but are already planning.
“Having a brewery in Oyster Bay is a cool thing,” she added.
You will know Sappell from her work in bringing tall ships to the Oyster Festival. She and Jim Werner co-chair the committee. And that is another cool thing for Oyster Bay.
Thursday, 30 October 2014 00:00
In a little-known chapter of New York City’s history, the name of police officer Phillip Cardillo is spoken in hushed, revered whispers. Though he was tragically killed in the line of duty back in 1972, the burning embers of his memory are still fanned by a passionate few who wish to finally obtain for the fallen hero the elusive recognition that he truly deserves.
At their Oct. 8 meeting in Mineola, the Nassau County-based Association of Retired Police Officers (ARPO) held a heartfelt ceremony, as both Cardillo as well as the driven NYPD detective who has fought for justice in his name for the past four decades, were honored as the true heroes that they are.
Friday, 31 October 2014 00:00
In what was their last free meeting at the Community United Methodist Church of East Norwich, the East Norwich Civic Association presented a money saving/energy saving program. It was presented by Marriele Robinson of the Homeowner Support PowerUp Communities group, an outreach of the L.I. Progressive Party. She came to offer free energy evaluations of homes to make them more energy efficient, which will save money.
She said Poor Richard’s Almanac promises it to be very cold this winter, and this is a way to plug up your energy leaks, with both current savings on needed work and through rebates resulting in future savings. After an energy assessment of your home, PowerUp will present you with a report based on their contractor’s assessment, which will outline all the ways you can improve your energy efficiency. The report will include all the potential rebates to reduce the cost of the upgrade which includes the option of financing through PS&G, which will include the monthly payments in your monthly bill.
Thursday, 30 October 2014 10:01
A number of awards were given to runners in the Oyster Bay-East Norwich area at the Oct. 18 Oyster Bay Town Supervisor’s 5 Kilometer Run, including 23-year-old Justin Nakrin of Oyster Bay, who finished in 12th place overall and second in the 20-24 age group, and 43-year-old Daniel Valderrama of Oyster Bay, who scored in 17th place overall and second in the 40-44 age group. Maggie Reid of Locust Valley earned first place honors in the 15-19 age group.
The indomitable 81-year-old Nina Jennings of Mill Neck was the oldest woman to finish the run, taking first place honors in the women’s 80-84 age group in 35 minutes, 11 seconds, a pace of 11:19 per mile. She was the fastest of all of the five finishers—male or female—who were 80 years old or more.
Thursday, 23 October 2014 09:08
The autumn varsity sports season is well on its way in Oyster Bay. Many young athletes have distinguished themselves. Several fine young athletes excelled right out of the gate and were chosen by the Oyster Bay Hight School coaches as Athletes of the Month for October 2014.
Cross Country Coach Kevin Cotter has athletes who consistently qualify for the states. Picking one to honor is a difficult task. Within this impressive group of talented athletes, one stands out: junior Alex Tosi, who recently broke the 17 minute barrier for a 5K course at Bethpage State park with a time of 16:52. This feat has not been accomplished since 2008.